In my shopping travels this week, I was amazed to find edible 23-carat gold leaf. This find has inspired Gypsy’s Christmas theme ‘3 Wise Men!’.
This Thursday the menu will reflect this theme with all the offerings you expect at Christmas.
Special mention to the Christmas Dessert Board featuring 3 delicacies
- Warm Petite Cups of Chestnut Eggnog
- Vanilla Bean Pastry Horns with Nougat Ice-cream and Fresh Berries
- And the gift from the Wisest of Men – Gold Leaf Plum Puddings
I look forward to sharing my Christmas menu with you over the next couple of weeks.
Sophie
